Sunday, May 26, 2024
Saturday, May 18, 2024
Bisquick pie crust
Bisquick Pue Crust
Yield:
1 9-inch pie crust
Ingredients
1 cup baking mix (such as Bisquick)
¼ cup unsalted butter, softened
2 tablespoons boiling water, or more as needed.
Directions
Preheat the oven to 450 degrees F (230 degrees C).
Mix baking mix and butter together in a small bowl. Add water and vigorously stir until a soft dough forms. Flour your hands with a bit of baking mix, then press dough into a 9-inch pie plate.
Bake in the preheated oven until light golden brown, 8 to 10 minutes. Let cool completely before filling with desired filling.
Recipe Tip
You can use margarine in place of the butter if desired.
Friday, May 17, 2024
Thursday, May 2, 2024
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